|1/2 cup + 3||tbsp||DARI CRÈME CLASSIC, softened|
|1/4||kg||MAGNOLIA CHICKEN STATION BREAST FILLET, cut into small cubes|
|3||pc||PUREFOODS TENDER JUICY CHICK ‘N CHEESE HOTDOG, each piece cut into small cubes|
|1||pc||potato, cubed (about 1/3 cup)|
|1 (198 g)||can||canned mushrooms pieces and stems, drained|
|1||pc||carrot, grated (about 1/2 cup)|
|1||pc||red bell pepper, chopped (about 1/3 cup)|
|1||cup||MAGNOLIA FRESH MILK|
|1/4||tsp||iodized fine salt|
|2||tbsp||MAGNOLIA ALL PURPOSE FLOUR, dissolved in 1/2 cup chicken stock|
Makes 12 servings.
(Yield: 12 pc/1 pc per serving)
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