PULLED PORK MAC SLAW


Ingredients:

1 (210 g) can PUREFOODS PULLED PORK PINOY STYLE
1 cup MAGNOLIA REAL MAYONNAISE
5 cups macaroni noodles, cooked according to package directions
1 (100 g) pc onion, chopped
1/4 kg cabbage, finely chopped
1 (100 g) pc carrot, sliced
1 cup pineapple tidbits, drained
1 tbsp pepper

Procedure:

  1. Combine all ingredients in a bowl. Mix well. Chill before serving.
Makes 6 servings.  

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