Ingredients:
1 (912 g) | pack | CHEF’S SELECTION QUARTER POUNDER BEEF BURGER PATTY |
1/4 | cup | cooking oil |
2 (60 g) | pc | onions, sliced into rings |
1/4 | cup | MAGNOLIA REAL MAYONNAISE |
1 (6 pc) | pack | burger buns, split |
1/4 | cup | store bought BBQ sauce |
1/4 | cup | MAGNOLIA CHEESE SAUCE |
1 (200 g) | pack | French fries, cooked according to package instructions |
Procedure:
Makes 8 servings.
(Yield: 8 pc burgers/1 pc burger per serving)
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