|1/2||cup||cold MAGNOLIA FRESH MILK|
|1||pint||MAGNOLIA ICE CREAM CLASSIC CHOCOLATE|
|whipped cream on top|
|2||tbsp||grated bittersweet chocolate|
1. Blend milk, ice cream and chocolate syrup until smooth. Pour in chilled glasses. 2. Top with whipped cream and grated chocolate. Tip: Chill glasses before use. This helps keep the milkshake cold. Makes 3 servings.