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CHEESY YANG CHOW FRIED RICE

Ingredients:

100 g frozen mixed vegetables
2 tbsp cooking oil
4 cups left over rice
2-1/2 cups MAGNOLIA CHEEZEE SQUEEZE CHEDDAR
1/8 tsp iodized fine salt
1/8 tsp pepper

Procedure:

  1. Sauté mixed vegetables in oil over medium heat.
  2. Add rice and cheese and toss everything together. Season with salt and pepper.

Makes 5 servings.

(Yield: 5 cups yang chow fried rice / 1 cup yang chow fried rice per serving)

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